front 1 A 3-hectare lake in the American Midwest suddenly has succumbed to an
algal bloom. What | back 1 nutrient-rich runoff |
front 2 Approximately how many kg of carnivore biomass can be supported by a
field plot | back 2 10 |
front 3 The amount of chemical energy in a consumer's food that is converted
to its own new | back 3 secondary production |
front 4 What is secondary production? | back 4 food that is converted to new biomass by consumers |
front 5 How does inefficient transfer of energy among trophic levels result
in the typically high | back 5 Top-level predators are destined to have small populations that are sparsely distributed. |
front 6 Trophic efficiency is | back 6 the percentage of production transferred from one trophic level to the next. |
front 7 Owls eat rats, mice, shrews, and small birds. Assume that, over a
period of time, an owl | back 7 4% |
front 8 Why does a vegetarian leave a smaller ecological footprint than an
omnivore? | back 8 Eating meat is an inefficient way of acquiring photosynthetic productivity. |
front 9 For most terrestrial ecosystems, pyramids composed of species
abundances, biomass, and | back 9 at each step, energy is lost from the system because of the second law of thermodynamics. |
front 10 Which of the following is primarily responsible for limiting the
number of trophic levels in | back 10 Energy transfer between trophic levels is almost always less than 20% efficient. |
front 11 Which trophic level is most vulnerable to extinction? | back 11 tertiary consumer level |
front 12 Which statement best describes what ultimately happens to the
chemical energy that is not | back 12 It is eliminated as feces or is dissipated into space as heat in
accordance with the second law |
front 13 Consider the food chain grass → grasshopper → mouse → snake → hawk.
How much of the | back 13 0.01% |
front 14 If the flow of energy in an arctic ecosystem goes through a simple
food chain, perhaps | back 14 The fish can potentially provide more food for humans than the seal meat can. |
front 15 Nitrogen is available to plants mostly in the form of | back 15 nitrate and ammonium ions in the soil. |
front 16 Which of the following locations is the main reservoir for nitrogen
in Earth’s nitrogen cycle? | back 16 atmosphere |
front 17 Which of the following locations is the reservoir for carbon in the
carbon cycle? | back 17 all of the above |
front 18 In the nitrogen cycle, the bacteria that replenish the atmosphere
with N2 are | back 18 denitrifying bacteria. |
front 19 How does phosphorus normally enter ecosystems? | back 19 rock weathering |
front 20 Which of the following statements is correct about biogeochemical
cycling? | back 20 The phosphorus cycle involves the weathering of rocks. |
front 21 Why do logged tropical rain forest soils typically have nutrient-poor
soils? | back 21 Most of the nutrients in the ecosystem are removed in the harvested timber. |
front 22 What is the first step in ecosystem restoration? | back 22 to restore the physical structure |
front 23 What is the goal of restoration ecology? | back 23 to speed up the restoration of a degraded ecosystem |
front 24 Which of the following relies upon existing biodiversity for the
decontamination of polluted | back 24 Some types of bacteria naturally convert toxins to less hazardous forms. |
front 25 Which of the following would be considered an example of
bioremediation? | back 25 raising chromium-accumulating plants to extract chromium from contaminated soil |
front 26 To selectively remove soil toxins from regions affected by Hurricane
Katrina, some residents | back 26 bioremediation. |
front 27 Corn production in many states of the Midwest is limited by nitrogen
levels in the soil. Some | back 27 biological augmentation. |