front 1 Describe the composition and physical characteristics of whole blood. Explain why it is classified as a connective tissue. | back 1 Blood is a sticky, opaque fluid with a characteristic metallic taste. Depending on the amount of oxygen it is carrying, the color of blood varies from scarlet (oxygen rich) to dark red (oxygen poor). Blood is more dense than water and about five times more viscous, largely because of its formed elements. Blood is slightly alkaline, with a pH between 7.35 and 7.45, and its temperature (38C or 100.4F) is always slightly higher than body temperature. Blood accounts for approximately 8% of body weight.
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front 2 List eight functions of blood. | back 2 Distribution
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front 3 Discuss the composition and functions of plasma. | back 3 straw-colored, sticky fluid Although it is mostly water (about 90%), plasma contains over 100 different dissolved solutes, including nutrients, gases, hormones, wastes and products of cell activity, ions, and proteins.
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front 4 Describe the structure, function, and production of erythrocytes. | back 4 •small cells, about 7.5 μm in diameter. Shaped like biconcave discs—flattened discs with depressed centers—they appear lighter in color at their thin centers than at their edges. Bound by a plasma membrane but lack a nucleus (are anucleate) and have essentially no organelles.
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front 5 Describe the chemical composition of hemoglobin. | back 5 made up of the protein globin bound to the red heme pigment. Globin consists of four polypeptide chains—two alpha and two beta —each binding a ringlike heme group. Each heme group bears an atom of iron set like a jewel in its center . A hemoglobin molecule can transport four molecules of oxygen because each iron atom can combine reversibly with one molecule of oxygen. A single red blood cell contains about 250 million hemoglobin molecules, so each of these tiny cells can scoop up about 1 billion molecules of oxygen! |
front 6 Give examples of disorders caused by abnormalities of erythrocytes. Explain what goes wrong in each disorder. | back 6 Anemia “lacking blood” is a condition in which the blood has abnormally low oxygen-carrying capacity. It is a sign of some disorder rather than a disease in and of itself. Its hallmark is blood oxygen levels that are inadequate to support normal metabolism. Anemic individuals are fatigued, often pale, short of breath, and chilly. Caused by
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front 7 List the classes, structural characteristics, and functions of leukocytes. | back 7 Granulocyte - Are all roughly spherical in shape. They are larger and much shorter lived (in most cases) than erythrocytes. They characteristically have lobed nuclei (rounded nuclear masses connected by thinner strands of nuclear material). Functionally, all granulocytes are phagocytes to a greater or lesser degree.
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front 8 Describe how leukocytes are produced. | back 8 The production of white blood cells, is stimulated by chemical messengers. These messengers, which can act either as paracrines or hormones, are glycoproteins that fall into two families of hematopoietic factors, interleukins and colony-stimulating factors, or CSFs. are named for the leukocyte population they stimulate |
front 9 Give examples of leukocyte disorders, and explain what goes wrong in each disorder. | back 9 •Leukopenia (loo_ko-pe_ne-ah) is an abnormally low white blood cell count commonly induced by drugs, particularly glucocorticoids and anticancer agents.
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front 10 Describe the structure and function of platelets. | back 10 •Platelets are not cells in the strict sense. About one-fourth the diameter of a lymphocyte, they are cytoplasmic fragments of extraordinarily large cells (up to 60 μm in diameter) called megakaryocytes
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front 11 Describe the process of hemostasis. List factors that limit clot formation and prevent
| back 11 1. vascular spasm - In the first step of blood vessel repair, the damaged blood vessels respond to injury by constricting (vasoconstriction), triggers include direct injury to vascular smooth muscle, chemicals released by endothelial cells and platelets, and reflexes initiated by local pain receptors.
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front 12 Give examples of hemostatic disorders. Indicate the cause of each condition. | back 12 •Thromboembolic disorders-conditions that cause undesirable clot formation
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front 13 Describe the ABO and Rh blood groups. Explain the basis of transfusion reactions. | back 13 •Blood types has a classification which is based on two things:
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front 14 Describe fluids used to replace blood volume and the circumstances for their use. | back 14 When a patient’s blood volume is so low that death from shock is imminent, there may not be time to type blood, or appropriate whole blood may be unavailable. Such emergencies demand that blood volume be replaced immediately to restore adequate circulation. Fundamentally, blood consists of proteins and cells suspended in a salt solution. Replacing lost blood volume essentially consists of replacing that isotonic salt solution. Normal saline or a multiple electrolyte solution that mimics the electrolyte composition of plasma (for example, Ringer’s solution) are the preferred choices. |
front 15 Explain the diagnostic importance of blood testing. | back 15 A laboratory examination of blood yields information that can be used to evaluate a person’s current state of health. |
front 16 Name some blood disorders that become more common with age | back 16 The most common blood diseases that appear during aging are chronic leukemias, anemias, and clotting disorders. |